Emplois pour restaurant dans Fes
5 offres d'emploi restaurant en Maroc. Offres mises à jour quotidiennement.
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Sales Manager Premium
Il y a 10 heures
Fes, Maroc Marriott Hotels Resorts Temps pleinDescription JOB SUMMARY The position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to sales with a focus on building long-term, value-based customer relationships that enable...
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Dir-Operations Premium
Il y a 10 heures
Fes, Maroc Marriott Hotels Resorts Temps pleinDescription JOB SUMMARY Functions as the strategic business leader of the property's Hotel Operations. Areas of responsibility may include Front Office, , Recreation/Health Club, Housekeeping, Food and Beverage/Culinary and Engineering/Maintenance. Position works with direct reports (department heads) to develop and implement departmental strategies and...
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Mgr-Marketing Premium
Il y a 2 jours
Fes, Maroc Marriott Hotels Resorts Temps pleinDescription JOB SUMMARY Responsible for completing marketing plan for property. Manages all e-commerce opportunities. Develops a good working relationship with tourism bureaus and community leaders. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 2 years experience in the sales and marketing or related professional...
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Asst Mgr Housekeeping Premium
Il y a 4 jours
Fes, Maroc Marriott Hotels Resorts Temps pleinDescription JOB SUMMARY Entry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if applicable. Position works with employees to clean and maintain guestrooms and public space. Completes inspections and holds people accountable for corrective action. Position assists in...
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Mgr-Restaurants Premium
Il y a 5 mois
Fes, Maroc Marriott Temps pleinJOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial...