Head Chef

Il y a 3 semaines

Casablanca, Maroc Career Land Center Temps plein

Career Land Center is hiring a Head Chef / Pastry Chef for a Turkish and Greek restaurant during Riyadh Season in Saudi Arabia.

Location: Riyadh, Saudi Arabia
Contract: 6 months
Start Date: October 2026

Requirements:

  • Proven experience as a Head Chef, Pastry Chef, Executive Chef, or in a similar senior culinary position.
  • Strong professional experience preparing Turkish and/or Greek cuisine.
  • Strong knowledge of traditional Turkish and Greek pastries, desserts, and culinary techniques.
  • Excellent understanding of food quality, presentation, consistency, and portion control.
  • Experience leading and supervising a kitchen team.
  • Ability to maintain high standards of hygiene, food safety, and kitchen organization.
  • Strong communication, leadership, and time-management skills.
  • Ability to work effectively in a fast-paced, multicultural restaurant environment.
  • Culinary training or relevant professional certification is an advantage.

Responsibilities:

  • Lead and supervise daily kitchen operations.
  • Prepare and oversee the preparation of Turkish and Greek dishes and pastries.
  • Maintain consistent quality, taste, presentation, and portion standards.
  • Develop and maintain authentic recipes and menu items.
  • Train and supervise kitchen and pastry team members.
  • Monitor food inventory, ingredients, and kitchen supplies.
  • Control food costs and minimize waste.
  • Ensure compliance with food safety, sanitation, and hygiene standards.
  • Coordinate closely with the Restaurant Manager and front-of-house team.
  • Maintain a clean, organized, and efficient kitchen throughout service.

Benefits:

  • 6-month employment contract.
  • Competitive salary based on experience.
  • Accommodation provided.
  • Transportation provided.
  • Meals provided.
  • Medical insurance.
  • Work visa sponsorship/support, as applicable.
  • Flight benefits according to the employment package.
  • International hospitality experience during Riyadh Season.

How to Apply:
Candidates with professional experience in Turkish and/or Greek cuisine are encouraged to apply with an updated CV.